Fine Cooks Milk Chocolate is perfect for adding the finishing touch to cakes, desserts and other sweet treats. It can be used as a cake piping, creating curls and decorative shapes, and much more. To melt, simply place in a microwave or over a pan of hot water.
35% milk chocolate
Superior taste and texture
Ideal for decorating cakes and desserts
Weight: 150 grams
Contains milk and soya
Suitable for vegetarians
Gluten free and nut free
Ingredients: sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithins), flavourings, cocoa solids 35% minimum, milk solids 21% minimum.
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